First post / new recipe

So I’ve been sitting on this blog link for a while trying to decide whether or not I had enough interesting things to actually write a blog. Which frankly took me a long time to realize / I momentarily forgot I wanted to start a blog.

But never fear, I think I’m interesting.

While the next post will be more detailed and probably discuss something of substance, today for discovering this you will be rewarded with a new muffin recipe! (Contain your excitement)

While bored on the weekend (yep. I bake when I’m bored) I threw a few ingredients I had lying around the house into my trusty kitchenaid and actually came out with a pretty delicious muffin. So here’s what I made:

Banana chocolate chip recipe

Pre-heat oven to 375 degrees.

In a bowl mash 2-3 bananas.
Add the remainder of the wet ingredients and the sugar and mix to combine.
2 eggs
1/4 cup oil
3/4 cup sugar

In a separate bowl, mix together your dry ingredients so that when added to the above mixture everything gets incorporated in.
1 1/2 cups flour
3/4 cup oatmeal
1/2 tps baking soda
1 1/2 tps baking powder
Pinch of salt

Add dry ingredients into wet and voila! You have a muffin batter.

Now you could stop right here and have a delicious banana oatmeal muffin, however, of you’re feeling a little crazy you can add some Chocolate chips.

Once you’ve decided whether or not you feel like living on the wild side, evenly distribute your batter into a greased muffin tin. This recipe should make about 1 dozen muffins. Cook for 17-19 mins (precise eh) or until a toothpick (or skewer if that’s all you have) comes out clean.

Then devour the muffins. Delicious.

Now hopefully you’ll be back but if not thanks for visiting!

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